Chef Louie’s Hors(e) d’Oeuvres
Apple Spice Muffins
Ingredients:
1 Cup Flour
1 Cup Wheat Germ
1/2 Tsp. Cinnamon
1/2 Cup Sugar
1/2 Tsp. Salt
3 Tsps. Baking Powder
1 Egg
1/4 Cup Corn Oil
1 Cup Macintosh Apples—Chopped
Preheat oven to 400 degrees.
Generously grease a muffin tin.
In a large bowl, mix dry ingredients together and set aside. In a separate bowl, mix thoroughly the remaining ingredients, including the apples. Then, pour the liquid ingredients into the dry ingredients. Mix until everything is moistened. Scoop into muffins tins and bake 15 to 25 minutes. Serve cool to horses. Serve warm to people!
Bon Appétit
Chef Louie and FCP proudly feature this issue’s recipe courtesy of
June Evers ~ Author of “The Original Book of Horse Treats” Horse Hollow Press